- Spaghetti - 400 Grams
- Tomato - 1 Kilogram
- Aṅụ Smoked - 300 Grams
- Bulb - 1 ibe
- Oliv mmanụ - 2 ihe. spoons
- Nnu, ose - - Nụ ụtọ
Iji malite na, anyị na-ebipụ bọmbụ anyị n'ime obere ụmụ. Na tomato, bee. Anyị na-ebipụ tomato n'ime obere cubes. Anyị na-ekpo obere mmanụ oliv n'ime ite. Fri anụ ezi anyị maka minit 3-4 na ọkara okpomọkụ. Mgbe ahụ, gbakwunye brisket na-acha yabasị, gbakọọ ọnụ maka di na nwunye nkeji. Spaghetti obụpde al dente - ya bụ, anyị na-akwupu obere tupu ha na-n'ụzọ zuru ezu njikere. A na-atụnye Spaghetti na colander. Mgbe eyịm na anụ ezi na-ata nke ọma, gbakwunye ha tomato. Nnu, ose na stew maka ihe dị ka nkeji ise. Mgbe ahụ gbakwunye spaghetti na pan, gbanye ya, kpoo ya na obere okpomọkụ maka 1-2 nkeji ma wepu ya na ọkụ. Jụọ ozi ozugbo. Ezi agụụ!
Ọrụ: 3-4