- Opad - 600 Grams
- Nnu - 3/4 Teaspoons
- Leek - 1 ibe
- Bọta - 20 Grams
- Akwa nke ọkụkọ - 4 iberibe
- Nri Utoojoo - 100 Grams
- Pasili - 10 Grams
Opyat ihe mbụ ịchọrọ iji kpochapụ mmiri n'okpuru mmiri na - agba - mushrooms mgbe niile. Tinye mmanụ aṅụ mmanụ na saucepan, nnu, wunye mmiri, weta obụp na esi nri maka minit 7-8, na-ewepu ụfụfụ mgbe niile. N'iji aka mgbanaka a, kpoo eyịm maka nkeji 2 na ighe na bọta. A na-atụnye mmanụ aṅụ mmanụ aṅụ n'ime akụkụ 3-4 ma gbakwunye eyịm na pan. Nwuo ma ghee ọzọ nkeji ise. Na nnukwu efere, anyị na-akụ àkwá na ude nsí, dị ntakịrị salted. Ruo mgbe a ga-ejikọta onwe gị. Jupụta mushrooms na ngwakọta akwa. Belata okpomọkụ na obere, na-ekpuchi pan nke frying na mkpuchi ma gbakwunye nkeji ise nkeji na nchịkọta chọrọ. Ugbua na efere mgbe ị na-ebufe omelette na pasili pasili.
Ọrụ: 3-4