- mmiri - 1/2 iko
- Soy ihendori - 4 teaspoons
- mmanya - 1/2 iko
- painiapulu ihe ọṅụṅụ - 1/2 iko
- ọka ọka - 4 Art. spoons
- shuga - 1 iko
Na-etinye mmiri, soy sauce, mmanya na painiapị ọṅụṅụ na obere saucepan. Tinye sugar na cornstarch. Gbalie ike na whisk. Were na obụpde. Kuki maka ọkara-obere okpomọkụ maka nkeji 5, wepụ si okpomọkụ. Ị nwere ike ijere ma ọkụ na oyi. Mgbe mma, ihe oriri na-ebuwanye ibu.
Ọrụ: 3