- Anụ ọka - 500 Grams
- Riz - 150 Grams (Ụka osikapa anaghị achịkwa ya, jiri otu ịchọrọ.)
- Eyịm - 1 Ihe
- Karọt - 1 ibe
- Garlic - Ụta 3
- Akwukwo nri - 3 Art. spoons
- Green - - Nri
- Nri - - Nụ ụtọ
- Nnu - - Nri
Riz na-agbanye n'ime iko, kpocha nke ọma ma gbanye maka ọkara awa. A na-asa anụ ahụ, nke a mịrị amị, bee n'ime obere iberibe ọkara. Bee yabasị, bee n'ime ọkara yiri mgbaaka. Na-asa carrots, bee, grate. Na nnukwu efere multivarki maka mmanu ihe oriri, debe anụ ahụ. Top na n'ígwé nke eyịm na carrots. N'elu, tinye osikapa si na mmiri ahụ. Jupụta na mmiri ọkụ. Otutu mmiri na-adabere na friability nke efere gị. Ọ bụrụ na ịchọrọ ịchọta ntanye anya, i kwesịrị ịwụ mmiri banyere 1 cm n'elu osikapa. N'oge ikpeazụ, tinye nnu na ngwa nri. Mechie ihe mkpuchi ahụ ma họrọ "Nkwụsị" mode, oge nri bụ awa 2. Richaa efere na efere, fesaa ya na herbs. Ezi agụụ!
Ọrụ: 5