Nkoro-chocolate

Nri ehi, ude mmiri ara ehi na mmiri ara ehi na-eti na blender na nnukwu ọsọ. Tinye sugar na vanilla Efrata:

• Nri ala - 100 Grams (ọ bụla abụba ọdịnaya, ma e wezụga maka efu)
• Utoojoo uto 15-20% - 2 Art. spoons
• Mmiri ara ehi - 30-40 Milliliters
• Sugar - 2 Teaspoons
• Vanilla Sugar - 1 teaspoon
• Nri chocolate (4 mpekere) - 30-40 Grams

Ntuziaka

Nri ehi, ude mmiri ara ehi na mmiri ara ehi na-eti na blender na nnukwu ọsọ. Tinye sugar na vanilla shuga. Kwuo ọzọ. Chocolate gbazee na mmiri bat. Mousse tinye na cup ma tinye ya melted chocolate. All mix na ngaji.

Ọrụ: 2