Ngwa ngwa ngwa na ọkụkọ

Iberibe anụ ọkụkọ na obere cubes. Tinye ihe mgbochi kpụ ọkụ n'ọnụ na butter. F Efrata:

• Chicken - 300-400 Grams (Fillet)
• Riz - 200 Grams (Ị nwere ike iji osikapa na akpa)
• Carrots - Ụdị abụọ (Nkezi nha)
• Nnu, sizinin - 2 Pinches (Iji nụrụ ụtọ)

Ntuziaka

Iberibe anụ ọkụkọ na obere cubes. Tinye ihe mgbochi kpụ ọkụ n'ọnụ na butter. Fry n'elu okpomọkụ okpomọkụ nke 10-15 nkeji. Na mmiri esi mmiri salted, jupụta osikapa ma ọ bụ osikapa abụọ dị njikere. Grate 2 ọkara carrots na grater. Na ọkụkọ, gbakwunye nnu na oge iji detụ ire ma ghee ruo mgbe aja aja. Gbakwunye carrots grated na ọkụkọ na mix. Tinye na ọkụ ọkụ na ighe nke 5-10 nkeji. Sie osikapa tinye ọkụkọ na carrots ma jikọta ya. Kpuchie ma kwụrụ maka nkeji ise, gbanyụ ọkụ ahụ. Achịcha ahụ dị njikere. Tupu ị na-eje ozi, ị nwere ike icho mma pilaf finely chopped green onions. Ezi agụụ!

Ọrụ: 3