- Chicken - 1 ibe
- Ogwu ose ose - 3 iberibe
- Green eyịm - 6 iberibe
- Ebube - 3 iberibe
- Garlic - Ụta 3
- Ginger (ibe 3 cm) - 1 ibe
- Ọhụrụ thyme - 3 Art. spoons
- Ose ala keisi - 2 teaspoons
- Nnu - - Nri
- Cinnamon - 1 teaspoon
- Nutmeg - 1/2 teaspoons
- Nri ntụ ntụ - 1/2 Teaspoon
- Akwukwo nri - 1/2 iko
A na-ehicha akwụkwọ nri ma na-egbutu ya - na agbanyeghị, mgbe ahụ, anyị ga-egweri ha na blender. Na nnukwu efere nke blender anyị na-agbakwunye niile akwụkwọ nri, ọhụrụ thyme. N'ebe ahụ, anyị na-agbakwunye ngwa nri niile. Wunye na nnukwu efere nke mmanụ na-emepụta blender - ma kpochapụ ihe niile iji dịrị n'otu. Anyị na-egbutu ọkụkọ n'ime akụkụ. Na nke ọ bụla n'ime iberibe anyị na-eme ka ọ bụrụ ihe na-adịghị emetụta. A na-etinye ihe ọkụkọ na marinade n'ime akpa, na-ejikwasị ya ma zite ya na ngwa nju oyi ka ọ rụọ. Ọkụ ọkụ Marinate kwesịrị ịbụ ọ dịkarịa ala awa 12, ka mma - otu ụbọchị. Na-agbasa ọkụkọ ọkụkọ na marinade na ha na-ekpocha ihe ọkụkụ ahụ. Ọ bụrụ na ị na-esi nri na efere n'ụlọ - dina na mpempe akwụkwọ. Ghaa na akụkụ abụọ ruo mgbe esiri ya n'ọkụ. Ọ bụrụ na eghe ya na oven - ọkụkọ ga-adị njikere mgbe ihe dị ka minit 20-25 nke mmiri na 180-190 degrees. Tinyere ọkụkọ na ihe ọṅụṅụ ị nwere ike ighe na ndozi - akwụkwọ nri, mkpụrụ osisi. Akwukwo ọkụ na-esi ísì ụtọ dị na njikere. Anyị na-eje ozi ọkụ.
Ọrụ: 6