Nri ụlọ N'ụlọ, site na ihe ndị dị mfe, ị nwere ike ịkwadebe mmanya na-atọ ụtọ, nke ọbụla ọbụla ihere ịme enyi na ezinụlọ. Ndị ọbịa nwere ogologo oge ịkọ ihe ọ mere. Tupu ị na-eje ozi na mmanya na-edozi gị onwe gị, ọ ghaghị idozi ya. Liqueur n'ụdị - ihe ọṅụṅụ nke zuru nri. Na-arụ mmanya na-egbu mmanya maka tii ma ọ bụ kọfị ma na-aṅụ mmanya si mmanya mmanya mmanya na-aṅụ mmanya 25 ml.
Efrata:- Beer dị ọkụ 500 ml
- Vodka 500 ml
- Kọfị nzi 20 g
- Sugar 1 tbsp.
- Nzọụkwụ 1 Iji dozie mmanya ọṅụṅụ dị gị mkpa iji were biya, vodka, sugar na kọfị kọfị (3 tsp).
- Nzọụkwụ 2 Wunye biya n'ime ihe oriri, weta ya na obụpde na obere okpomọkụ, gbakwunye shuga ma bido ruo mgbe ọ ga-agbaze kpamkpam.
- Nzọụkwụ 3 Tinye vodka na biya ma weghachite ngwakọta ahụ ọzọ.
- Nzọụkwụ 4 Wepu pan site na okpomọkụ ma wụsa na kọfị ozugbo.
- Nzọụkwụ 5 Gwakọta ngwakọta ahụ kpamkpam ruo mgbe kọfị gachara kpamkpam, wụba ozugbo n'ime ite nwere iko nke 1.5 ma ọ bụ 2 lita ma jidesie mkpuchi ike. Mgbe mmanya na-aba n'anya, ị nwere ike ịnwale. Tupu na-eje ozi, wụsa n'ime karama.