Lavaikake

Ihe eji eme nri chocolate A na-eche na e nwere ihe ndị a na-emepụta na 1987 na New York, mgbe onye ahụ na-eri nri were bisiki bred chocolate na oven tupu oge gara aga, mana French na-agbaso isi okwu a ma kwenyere na fatịlaịza chocolate na France kwadebere na mbụ. Dị ka o nwere ike, na lavakeake na USA na-ewu ewu karịsịa, a na-ewere ya na ọ bụ ụzọ dị mma isi gụchaa nri abalị ahụ. Na isi nri nri, e nwere ihe ụfọdụ, karịsịa, a ga-emecha bred ahụ n'oge a ga-emezi akụkụ nke bisiki ahụ, a ga-ekpuchikwa etiti n'etiti ihe nkiri ma ọ ka ga-abụ mmiri mmiri. Oge a na-etinye mmiri n'oge a ga-edozi na-adabere na njirimara nke oven na nha nke ebu. Ụdị na-ejikarị yamịl na-eguzogide ọgwụ nri, ma ejiri m ya mee ihe na-adịghị mma, na-ebu karama aki oyibo na akpụkpọ anụ. Ndị nke a adaghị m, ma ndị osi nri jisiri ike ịnagide nsogbu ahụ. Na mgwakota agwa, iji mee ka ekpomere chocolate, ị nwere ike itinye mmanya mmanya na-egbu egbu ma ọ bụ vanilla, ma na-eje ozi, na-adabere na ọchịchọ, na ice cream, ude ma ọ bụ tomato.

Ihe eji eme nri chocolate A na-eche na e nwere ihe ndị a na-emepụta na 1987 na New York, mgbe onye ahụ na-eri nri were bisiki bred chocolate na oven tupu oge gara aga, mana French na-agbaso isi okwu a ma kwenyere na fatịlaịza chocolate na France kwadebere na mbụ. Dị ka o nwere ike, na lavakeake na USA na-ewu ewu karịsịa, a na-ewere ya na ọ bụ ụzọ dị mma isi gụchaa nri abalị ahụ. Na isi nri nri, e nwere ihe ụfọdụ, karịsịa, a ga-emecha bred ahụ n'oge a ga-emezi akụkụ nke bisiki ahụ, a ga-ekpuchikwa etiti n'etiti ihe nkiri ma ọ ka ga-abụ mmiri mmiri. Oge a na-etinye mmiri n'oge a ga-edozi na-adabere na njirimara nke oven na nha nke ebu. Ụdị na-ejikarị yamịl na-eguzogide ọgwụ nri, ma ejiri m ya mee ihe na-adịghị mma, na-ebu karama aki oyibo na akpụkpọ anụ. Ndị nke a adaghị m, ma ndị osi nri jisiri ike ịnagide nsogbu ahụ. Na mgwakota agwa, iji mee ka ekpomere chocolate, ị nwere ike itinye mmanya mmanya na-egbu egbu ma ọ bụ vanilla, ma na-eje ozi, na-adabere na ọchịchọ, na ice cream, ude ma ọ bụ tomato.

Efrata:

• Chocolate nwa 120 g
• Kọfị kọfị 2 tsp.
• Azụ anụ ọkụ 3 PC.
• Nri ọka wit 6 tbsp. l.
• Bọta 60 g
• Sugar ntụ ntụ 0,5 tbsp.
• Sugar ntụ ntụ 2 tbsp. l.
• Bọta 50 g
• Akara 1 pc.
• Strawberries 50 g

Ntuziaka

• Nzọụkwụ 1 Iji kwadebe nchịkọta anụ, anyị na-ewere ihe ndị a: chocolate, powdered shuga, ntụ ọka, àkwá, butter, kọfị ozugbo.
• Nzọụkwụ 2 Anyị ga-ewere àkwá, sugar ntụ ntụ na kọfị na nkwụ ụrọ ruo mgbe njedebe ahụ kwụsịrị kpamkpam. Kọfị na uzommeputa a na-eje ozi dị ka ihe na-eme ka ihe ụtọ chocolate.
• Nzọụkwụ 3 Agbaze bọta na chocolate gbazee na mmiri bat ma ọ bụ n'ime ngwa ndakwa nri, mix.
• Nzọụkwụ 4 Gbakwunye chocolate na bọta na ngwakọta akwa-shuga, gbakọọ ọnụ.
• Nzọụkwụ 5 Anyị na-awụnye ntụ ọka ahụ, ntụ ọka ahụ ga-esi na ya buru ibu, ma na-asọpụ na ngaji ahụ.
• Nzọụkwụ 6 Kwadebe bọta ude iji mee ka ọ dị jụụ. Anyị na-akụ bọtịnụ nke ịkụ aka na bọta, na-ehichaa na okpomọkụ ụlọ, na sugar powdered. Anyị na-etinye n'ime friji.
• Nzọụkwụ 7 A na-ejikọta mmanụ ndị dị na mmanụ. Wunye mgwakota agwa n'ime 2/3 wee tinye ihe ndị ahụ na oven, kpoo ya na 200 Celsius. Oge eme achịcha bụ onye ọ bụla: site na 6 ruo 11 nkeji, enwere m nri na minit 8.
• Nzọụkwụ 8 Site na mma anyị na-agafe na njedebe nke ebu ahụ, gbanwee okpete na efere, tinye n'elu banana bish na tomato (nke dị ọhụrụ ma ọ bụ nke a na-emebido), belata biscuits, na-ahapụ ka chocolate ahụ wụpụ, wee jee ozi ozugbo.