Chicken drumsticks na jam glaze

Ginger ginger ọhụrụ - kwesịrị ịdị ka 1 tsp. ginger. Efrata:

• Ọkụ Chicken - 8 iberibe
• Aprịkọt jam - 1/2 iko (nwere ike dochie ọzọ jam)
• Balsamic mmanya - 1/4 iko
• Ginger - 1 teaspoon
• Ose - 1 tuo
• Nnu - - Nri

Ntuziaka

Ginger ginger ọhụrụ - kwesịrị ịdị ka 1 tsp. ginger. Anyị na-agbakwunye ginger jam. Tinye nnu, ose na balsamic mmanya. Gbalịa, mgbe ahụ, ihe dịka ụzọ anọ nke marinade a ga-awụsa - anyị ga-eme ka icing ahụ dị ọhụrụ na njedebe nke nri. Anyị na-agbanye ụkwụ anyị ọkụ na nnukwu efere na marinade wee gwakọta ya ruo mgbe edo. Na - eme nke ọma - a ga - ejikọta ụkwụ ya na marinade. Na-etinye ya na oven, a na-etinye bọmbụ ọkụ na grate. Tinye ihe nkedo na oven na ime ya na ogo nke ogo 160. Anyị na-esi nri dịka minit 25-30 n'otu oge ahụ, site n'oge ruo n'oge anyị na-agbanye. Nkeji nke 5-10 tupu ngwụsị nke nri na ahịhịa na-amịnye ọkụ na marinade ọzọ. Emela! Jirinụ ejiji, salad ma ọ bụ dị ka nri oyi.

Ọrụ: 3-4