Jam si jam

Iji malite na, anyị na-emepụta ma juputachachachaa tomato. Anyị na-ekwe ka ha kpoo. Na-achọpụta ihe dị iche iche :

• Irga - 1 Kilogram
• Sugar - 1 Kilogram
• Mmiri - 1 iko
• Citric Acid - 1/2 Teaspoon

Ntuziaka

Iji malite na, anyị na-emepụta ma juputachachachaa tomato. Anyị na-ekwe ka ha kpoo. Ụzọ dị mkpa iji kwadebe syrup - tinye sugar na mmiri ma gbanye ruo mgbe shuga na-agbaze kpamkpam. Mgbe ogwu sirop, anyị gbakwunye Irg. Weta na obụpde, wee belata okpomọkụ na esi nri maka minit 10-15 ọzọ. Maka njikere zuru ezu, nke a ezuola. Maka minit ole na ole tupu ọgwụgwụ nke nri, gbakwunye acid citric, jikọta nke ọma. Ekem wepụ si na okpomọkụ ma mee ka jam dị jụụ, tinye ya na ebe dị jụụ maka awa 1. A na-awụfụ jam na-esi na ite ite, mechie ya na lids. Jam si Irgi dị njikere maka nchekwa :)

Ọrụ: 5-6