- yist - 60 Grams
- mmiri ara ehi - 500 milliliters
- ntụ ọka - 1 Kilogram
- Bọta - 160 Grams
- shuga - 160 Grams
- lemon bee - 1 teaspoon
- àkwá - 2 iberibe
- egg yolks - 2 iberibe
- nnu - 1 tuo
A mfe achicha uzommeputa maka yist mgwakota agwa: 1. Mix yist na mmiri ara ehi na-ekpo ọkụ. Tinye ntụ ọka, sugar, nnu, lemon zest, wunye butter, tinye nsen. Ihe niile dị mma. Wepụnụ maka minit 30. 2. Kewaa mgwakota agwa n'ime ato. Mee ihe ziri ezi maka ibe mgwakota agwa. Rụnye bred ma ọ bụ efere achicha na mmanụ. 3. Were minit 30 na oven dị ọkụ na okpomọkụ nke 170 Celsius C. Ọ bụ ya, n'ezie, ọ bụ ya :) Dịka ị pụrụ ịhụ, isi nri achicha na ntụ ọka yist bụ nnọọ mfe, onye ọ bụla nwere ike ime. Ezigbo nri na nri na oge ezumike dị ụtọ!
Ọrụ: 3