Ejiri ugu

A na-atụgharị ihe oriri na-edozi ahụ ka ọ ghọọ akwa oyi, nke anyị si ebipụ ya gburugburu.

• Anụ anụ ahụ - 200 Grams
• Garlic - 1 Eze
• Leeks - 1/3 Mpekere
• Green eyịm (nnukwu) - 1/2 Epe
• Chikasi Roquefort - 100 Grams
• Oliv mmanụ - 2 ihe. spoons
• Puff pastry - 250 Grams

Ntuziaka

Achịcha na-emecha na-eme ka ọ bụrụ ihe dị ka cm 12 n'obosara. Anyị na-eme ka ihe dịka 2 cm gbaa gburugburu - lee anya na foto maka nkenke. N'ime etiti nke ọ bụla na-edozi nsị, nke gụnyere cubes nke sliced ​​ihe niile na-emepụta uzommebe a (ma e wezụga mmanụ olive na pastry pastọ, dịka). Ugbu a, anyị na-ebipụ akụkụ niile dị n'etiti, na-eme nkata dị otú ahụ. Nke ahụ bụ - si n'akụkụ niile. N'ihe nchịkọta nke mgwakota agwa na njuputa, enwere m itoolu. Anyị na-asa anyị patties maka minit 15 na ogo 190. Ọ bụ ezie na oge na-adabere na oven ma nwee ike ịdị iche site na minit 10 ruo 20, jiri nlezianya na-agbaso patties - ngwa ngwa a na-agbaze batter, dọpụta ya na oven.

Ọrụ: 3-4