- carrots - 450 Grams
- ataekere ocha - 3/4 Glass
- chopped pasili - 3 st. spoons
- Mint ọhụrụ - 2 ihe. spoons
- mmanụ olive - 1/4 iko
- ihe ọṅụṅụ lemon - 2 ihe. spoons
- sugar - 1,5 st. spoons
- nnu - 1/4 Art. spoons
Anyị na-ete carrots (dika carrots ke Korea). Na efere miri emi tinyekwuo carrot, graini, pasili na mint. Na efere dị iche iche anyị na-ejikọta mmanụ, ihe ọṅụṅụ lemon, shuga na nnu. Anyị jupụtara letus, gbanye ma sie ike maka nkeji iri abụọ.
Ọrụ: 3