Cordon blu Aha a na-akpọ "cordon blue" n'asụsụ French pụtara "eriri acha anụnụ anụnụ". Ọ dịghị onye maara nke ọma ihe kpatara eji akpọ efere a otú ahụ, na onye mepụtara ya mbụ. Enwere nsụgharị na ọ bụ French ma ọ bụ Switzerland. Ma, agbanyeghị, ụbụrụ nke blues enwetawo ewu ewu n'ụwa nile maka ịbụ ezigbo ụtọ ma n'otu oge ahụ dị mfe ịkwadebe. Enwere ike ịkwadebe ọ bụghị naanị site na ọkpụkpụ ọkụ, ma ọ bụ site na anụ ezi ma ọ bụ anụ ezi.
Efrata:- Curry 1 tsp.
- Nnu 2 nhicha
- Mmiri ara ehi 1 tbsp.
- Chiiz ike 50g
- Ham 50 g
- Nri ntụ ọka 0.25 tbsp.
- Breadcrumbs 30 g
- Sunflower nụchara anụcha sunflower 0,25 tbsp.
- Ose obere ala 2 tuo
- Chicken ara 2 pc.
- Nzọụkwụ 1 Kwadebe ihe niile dị mkpa. Ị ga-achọ ara ehi ọkụ, cheese, ham, àkwá, ntụ ọka, nri nri, ngwa nri.
- Nzọụkwụ 2 Chicken breast na Soak maka nkeji 20. Nzọụkwụ a adịghị mkpa, mana ara na-adịkwu nro ma dị ụtọ.
- Nzọụkwụ 3 Kpebie obi na ọkara. A na-egbutu kwa ọkpụkọ nke ọkụkọ ka i wee nwee ike ịmepụta ya. Oge na ose na ihe ejiji ma gbakwunye ngwakọta curry.
- Nzọụkwụ 4 Bee mkpata ụkwụ n'ime efere.
- Nzọụkwụ 5 Grate cheese na grater.
- Nzọụkwụ 6 Mee ka àkwá ahụ nwee mkpịsị ụkwụ.
- Nzọụkwụ 7 Tinye ọkụkọ na chicken fillet.
- Nzọụkwụ 8 N'elu apata ụkwụ na-etinye cheese ahụ.
- Nzọụkwụ 9: Bee anụ ọkụkọ ka ọ na-apụta.
- Nzọụkwụ 10 Mee ka ọkụkọ na-apụta na ntụ ọka.
- Nzọụkwụ 11 Tinye akwụkwọ ọ bụla n'ime akwa.
- Nzọụkwụ 12 Rịgharịa na achịcha.
- Nzọụkwụ 13 Ighe akwụkwọ na-apụta n'akụkụ niile ruo mgbe e guzobere eriri odo odo.