- tomato - 4 iberibe (peeled, chopped chopped)
- bọmbụ ọkpọ - 1/4 Iberibe (ezigbo chopped)
- coriander epupụta - 2 teaspoons (chopped)
Mee nkedo abuo na ala nke tomato. Dụpụ ha na mmiri ọkụ maka minit 2. Kpochapụ bee. Gwakọta tomato iji wepu mmiri mmiri na mkpụrụ. Mgbe ahụ, kpochaa ya. Mee ka ihe niile a na-eme. Nnu na ebe na ọrụ refrigerated fọdụrụ.
Ọrụ: 6-8