- Ọkpụkpụ chicken - 4-5 iberibe
- Ụta - 1 ibe
- Karọt - 1 ibe
- Orange - 1 ibe
- Lemọn - 1 ibe
- Celery (azu) - 1/2 Akara
- Garlic - Ụra 2
- Osisi mmiri - 1 ibe
- Pasta tapawa - 1 st. a spoonful
- Ntụ ọka - 2 Art. spoons
- Efere Chicken - 2 iko
- Mmiri oroma - 1/2 iko
- Lemon ihe ọṅụṅụ - 1/4 iko
- Wine Mmasị - 1/4 iko
- Mmanụ aṅụ - 1 st. a spoonful
- Esi abụba - 1/4 iko
- Pasili (chopped) - 1/4 iko
- Akwụkwọ nri maka ndozi - - Nri (poteto, obere carrots, asparagus, agwa agwa)
Cubes nke dị ka otu hà, bee carrots, eyịm, oroma, lemon, celery. A na-ekpochapụ cloves garlic. A na-eji nnu na ose na-ede akwụkwọ chicken. Na nnukwu brazier anyị na-ekpo ọkụ ntakịrị mmanụ oliv, tinye ebe ọkụkọ. Fry na ọkụ ngwa ngwa ruo mgbe obere obere nchara nchara na-etolite n'otu akụkụ ... ... gbanye ma ghee ruo mgbe eriri na n'akụkụ nke ọzọ. Ọ dịghị mkpa ka anyị mee ka ọkụkọ ahụ dị njikere - anyị ka ga-agbanye ya. Anyị na-ewepụta ọkụkọ si na brazier, na kama nke ha, anyị na-atụfu akwụkwọ nri niile site na nke mbụ n'ime brazier. Gwuo ihe dị ka nkeji iri na ọkara okpomọkụ n'okpuru mkpuchi ekpuchi, na-emegharị mgbe ụfọdụ. Mgbe ahụ, tinye tomato mado na pan, mix na stew maka minit 2 ọzọ. Mgbe ahụ tinye ntụ ọka, ngwa ngwa mix, dozie ọzọ 1-2 nkeji. Tinye broth, mmanya, juices na mmanụ aṅụ na pan. Were na obụpde. Mgbe ọ na-agba, gbakwunye ọkụkọ a ṅara n'ọkụ na pan, kpuchie ya ma sie nri maka minit 10. Ka ọ dịgodị, akwụkwọ nri niile ị chọrọ ijere (maka m - poteto, asparagus, agwa agwa na obere carrots), dị ọcha ma tinye ya na steam. Anyị na-esi nri nke nta ka o zuo oke. Mgbe ihe ruru minit 10 nke isi nri na efere na brazier, anyị na-ewe ọkụkọ si na brazier na-ekpuchi ya - iji mee ka ọkụ ahụ dị. A na-edozi ihendori fọdụrụ na saucepan. Weghachite ihe oriri na brazier, tinye ude, pasili na ngwa nri. Na-eti mkpu. Gbakwunye akwụkwọ nri ndị na-esi na steamed na ihendori. Na-ekpo ọkụ elu nkeji 1-2 - ma wepụ ya na okpomọkụ. Na-eje ozi ọkụkọ na ihendori na ihe oriri. Ezi agụụ!
Ọrụ: 6