Spaghetti na anụ a na-egwupụta

1. Gwakọta eyịm, kpochachaa ya ma kpochaa ya na ite frying mmanụ mmanụ. Efrata:

• Eyịm - 150 Grams
• Spaghetti - 400 Grams
• Akwukwo nri - 30 Grams
• Anụ anụ - 400 Grams
• Carrots - 200 Grams
• Ose na nnu - 1 Tụ ụtọ
• Tomato - 250 Grams

Ntuziaka

1. Gwakọta eyịm, kpochachaa ya ma kpochaa ya na ite frying mmanụ mmanụ. 2. Tinye ebe a kpochapụrụ na sliced ​​carrots. Fri ntakịrị. 3. Mgbe ahụ gbakwunye mpekere tomato sliced ​​ebe a ma ghee maka ihe dị ka nkeji ise. 4. Ugbu a, tinye nri ebe a, echefula obere ose ma gbakwunye nnu. Ihe dị ka nkeji iri abụọ ka esi nri ruo mgbe ị kwadebere. 5. Obụpde mmiri ma tụfuo spaghetti. Sichaa ruo mgbe esie ya. 6. Mgbe ahụ, kpoo mmiri ahụ, gbasaa spaghetti ahụ nri ahụ. Anyị na-agwakọta ihe niile nke ọma.

Ọrụ: 4