- mmiri ara - 1 iko (maka mgwakota agwa)
- bọta butter - 3 ihe. spoons (maka mgwakota agwa)
- ntụ ọka - 3.5 iko (maka mgwakota agwa)
- shuga - 0,5 iko (maka mgwakota agwa)
- akọrọ yist - 2.25 teaspoons (maka mgwakota agwa)
- nnu - 1 teaspoon (maka mgwakota agwa)
- mmanụ oriri - 1 st. ngaji (maka ule - griiz na pan)
- agba aja aja - iko 0.75 (maka imeju)
- okpukpu ala - 2 st. spoons (maka ndochi)
- Bọta a na - ejighi - 0.25 iko (maka njuju)
- nnu - 1 tuo (maka ndochi)
- cheese cheese - 120 grams (maka glaze)
- sugar powdered - 1 Glass (maka glaze)
- butter unsalted - 0,25 Glass (maka glaze)
- vanilla wepụ - 0.5 teaspoons (maka glaze)
- akwa - 1 ibe (maka mgwakota agwa)
1. Mee mgwakota agwa. Gwakọta mmiri ara ehi na butter n'ime nnukwu efere. Na-ekpocha ihe dị na ngwa ngwa ndakwa nri ruo mgbe mmanụ gbazere, malite na 30 ruo 45 sekọnd. Wunye uka n'ime nnukwu efere. Tinye 1 iko ntụ ọka, shuga, àkwá, yist na nnu. Kpoo ihe igwekota na obere oge maka nkeji 3. Gbakwunye ntụ ọka ntụ ọka abụọ ọzọ nke abụọ. Bụrụ na obere ọsọ. Ọ bụrụ na mgwakota agwa ahụ siri ike, gbakwunye ntụ ọka. Tinye ngwakota agwa n'ile anya n'ile anya. Kwuo maka ihe dị ka nkeji asatọ. I nwekwara ike iji nko maka mgwakota agwa. Nwee obi ụtọ site n'ule ahụ. 2. Gwakọta nnukwu efere ahụ mmanụ mmanụ. Tinye mgwakota agwa na nnukwu efere ma tụgharịa na mmanụ. Na-ekpuchi ya na eriri plastik, mgbe ahụ, akwa nhicha. Kwe ka ebili na ebe ọkụ maka ihe dị ka elekere 2, ruo mgbe ọ na - agbanye ụda. Iji dozie ndochi ahụ, jikọta shuga na-acha aja aja, pawuda na ncha nke nnu na nnukwu efere. Tinye ngwakota agwa n'elu oru. Gwuo ntanetị nke na-atụle 27X37 cm. Mee mmanu na bọta, na-ahapụ ala 1 cm n'akụkụ. Wụsaa nju ahụ. 3. Gwakọta mgwakota agwa n'ime akwụkwọ mpịakọta, tinye ebe ntanetụ n'elu ma bee ya n'ime osisi nke nwere eriri 18 (ihe ọ bụla dịka 1 cm n'obosara). 4. Na-agbanye mmanụ abụọ maka mmiri. Tinye buns n'ụdị ahụ, kpuchie ya na kichin kichin wee bilie na ebe ọkụ maka minit 40-45, ruo mgbe ha na-ebuli olu dị elu okpukpu abụọ. Tinye ụdị ndị dị n'etiti oven ahụ ma mee ka buns dị na 190 ogo na agba aja aja, ihe dịka minit 20. Wepu ya na oven ma kwe ka ajụkwa maka minit 10. 5. Kwadebe glaze. Mix ude cheese, powdered shuga, butter na vanilla wepụ na a ọkara nnukwu efere. Kpoo ihe igwekota ruo mgbe o di ire. Ghichaa buns achicha na icing. Na-ehicha ọkụ ma ọ bụ na ime ụlọ okpomọkụ.
Ọrụ: 6-8