- Mmiri ara ehi - 2 1/4 iko
- Bọta - 55 Grams
- ntụ ọka - 60 Grams
- Chika Parmesan - 30 Grams
- Nutmeg - 1 tuo
- nnu - 1 ibe
Biputa bọta na pan na-adabere na obere okpomọkụ, wepụ si okpomọkụ. Jiri nwayọọ nwayọọ na-ese ntụ ọka ahụ n'ime ebe a na-agbanye ihe ... ... jiri nwayọọ nwayọọ na-akpali akpali, mee ka otu uka dị iche. Jiri nwayọọ nwayọọ wụsa na mmiri ara ehi Na-etinye stovu ma na-ebido ya na ngaji osisi ruo mgbe ihe oriri na-acha ma gbanye. Gbanyụọ efere ma gbakwunye nnu, cheese na nut. Mee nke ọma. Achịcha dị njikere maka ojiji.
Ọrụ: 6-10