Achịcha na kabeeji na yogọt

Obụpde osikapa a na-akụ na yogọt, tinye ntụ ọka, ntụ ọka. Kpoo batter. Efrata:

• Kefir 250 mililiters
• Ntụ ọka - 250 Grams
• Egg - 2 Grams
• Nri ntụ ọka maka mgwakota agwa - 1 teaspoon
• Cabbage - 200 Grams
• Osikapa - 0,5 iko
• Karọt - 1 ibe
• Nnu - 1 Tụ ụtọ

Ntuziaka

Obụpde osikapa a na-akụ na yogọt, tinye ntụ ọka, ntụ ọka. Kpoo batter. Gwakọta kabeeji, osikapa na grated carted, nnu. A na-ede akwụkwọ ahụ na akwụkwọ, wunye otu akụkụ nke mgwakota agwa, gbasaa njuputa ahụ, ma kesaa ntụ ọka ahụ fọdụrụ n'elu. Ime na 180 degrees maka 35-40 nkeji. Ezi agụụ.

Ọrụ: 6