Achịcha na creamy glaze

1. Kewaa butter - 2 tablespoons juu, 2 tablespoons melt. P Efrata: Ntuziaka

1. Kewaa butter - 2 tablespoons juu, 2 tablespoons melt. Kpochapu oven na ogo 200 ma wepu ya. Dụnye ụdị ahụ na 2 tablespoons nke butter butter. Wepụ ya. Mee mgwakota agwa. Na nnukwu nnukwu efere, jikọta mmiri ara ehi, mmiri, bọta butter, sugar na yist. Gwakọta ntụ ọka na nnu na nnukwu efere dị iche iche na nko achịcha. Jiri nwayọọ nwayọọ tinye na ngwakọta mmiri ara ehi na ụtarị na obere ọsọ. Mee ka ọsọ na ọkara na ụtarị ruo mgbe ị ga-adị ire, site na 6 ruo 7 nkeji. 2. Mgwakota agwa ahụ kwesịrị ịdị nro, ma ọ bụrụ na ọ dị oke mmiri, tinye 2 tablespoons ntụ ọka. Tinye ngwakota agwa n'elu ala a na-enwu gbaa ma kpochaa ya maka minit 10, na-akpụ nnukwu efere. 3. Dụnye nnukwu nnukwu efere mmanụ, tinye ya na nnukwu efere nke mgwakota agwa ma tụgharịa na mmanụ. Kpuchie ya na polyethylene wee tinye ya n'ekwú ọkụ ruo mgbe mgwakota agwa jiri ụda 50-60 kwupụta ụda. Mee ka a fesaa. Tinye butter na otu efere. N'okpuru ọzọ, gbakọta sugar na pawuda ọnụ. 4. Tinye ngwakọta a gwakọtara n'elu ala, gbanye ya ma bee n'ime iberibe iri anọ. Nyefee mpempe ọka ọ bụla n'ime nnukwu efere. 5. A na-etinye bọmbụ ọ bụla n'ime ghee n'ime nnukwu efere, na-enyefe mmiri na-erufe. Mgbe ahụ tụgharịa bọmbụ ọ bụla na sugar. 6. Tinye n'ime ụdị nkwadebe n'ụdị dị iche iche. A na-ekpuchi ụdị ahụ na polyethylene ịse ma tinye ya n'ime ọkụ ọkụ iji mee ka mgwakota ahụ bilie ọzọ, maka minit 50-70. 7. Wepu ya site na oven wee kpoo ya ruo ogo 175. Weghachite ụdị ahụ na oven na ime achịcha ruo mgbe agba aja aja, site na 30 ruo 35 nkeji. Kwe ka ị dị jụụ n'ụdị ahụ maka nkeji 5, tinyezie ya na efere ma mee ka ọ dị jụụ maka minit 10. 8. Mee ka glaze. Dichaa cheese cheese na powdered shuga. Tinye mmiri ara ehi na vanilla wepụ, whisk. Tinye sugar powdered, ma ọ bụrụ na ọ dị mkpa. Jiri mmanu na-ekpo ọkụ dichaa ya.

Ọrụ: 6-8