- ntụ ọka - 3 iko
- ntụ ọka maka iko - 1 iko
- sugar - 2 ihe. spoons
- soda - 1 1/2 teaspoons
- ude - 1 1/2 teaspoons
- nnu - 1 1/2 teaspoons
- bọta ara ehi - 2 Art. spoons
- bọta - iko 1 1/2
- bọta butter - 1 Art. a spoonful
1. Gwa na oven ahụ ruo ogo 200. Dee ntan ọka na akwụkwọ akpụkpọ anụ. Iberibe bọta a na-agbaji na mpekere. N'ime nnukwu efere, jikọta ntụ ọka, ntụ ọka, shuga, soda na nnu. 2. Gbakwunye bọta nro dị arọ n'ime ngwakọta ntụ ọka na gwakọta ntụ ọka ahụ n'aka gị. Tinye ude ma bido na ndụdụ tupu ijikọta ya. 3. Tinye ngwakota agwa n'elu ala ma jiri nwayọọ gwuo ya 12-14 oge ruo mgbe ị ga-esi na ya. Mee otu gburugburu site na mgwakota agwa ihe dị ka 15 cm na dayameta na 5 cm n'ịdị elu ma dọba ya na mpempe akwụkwọ a kwadebere. 4. N'elu achịcha na-eme ka mkpụrụ osisi belata n'ụdị akwụkwọ ozi X. Na-ata achịcha maka minit 40 ruo 45, ruo mgbe okpomọkụ dị n'ime achịcha ahụ ruru ogo 80. 5. Jiri mmanye gbazere n'elu nri ahụ ma tinye ya ka ọ dị jụụ. Na-ekwe ka achịcha ahụ dị jụụ tupu ị na-eje ozi.
Ọrụ: 6-8