- Ntụ ọka - 800 Grams
- Osisi - 200 grams
- Sugar - 200 Grams
- Yist - 15 grams
- Mmiri ara ehi - 100 Grams
- Mmanụ - 225 Grams
- Sugar - 50 Grams (keadighi rarii)
- Sugar ntụ ntụ - 20 Grams
- Lemon bee - 1 Ihe
Na obere igwekota, tụọ shuga na butter. Tinye nsen na mmiri ara ehi ma jikọta ya ọnụ. Gbakwunye yist ahụ na ntụ ọka ahụ ma gbakwunye lemon. Gwakọta ntụ ọka na nsen na mmiri ara ehi Mgbe ị na-emepụta mgwakota agwa, gbanwee ya ka ọ ghọọ nsị. Gbasaa n'elu tray nke na - ekpuchi ya na kichin kichin na - emetụ mkpụrụ akwụkwọ "S" Iji brush, kpuchie mmiri ahụ na - ekpuchi ya, na - awụsa galulu shuga na site na sieve na ntụ ntụ .Bake na okpomọkụ nke 180 Celsius maka 40 ruo 45 nkeji.
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