2 Ezi ntụziaka nke ịdabere Mayonezi n'ụlọ

Ntuziaka nke ịdabere Mayonezi n'ụlọ na foto na vidiyo.
Onye ọ bụla na-ekwu na ọ gaghị ekwe omume iri nri Mayonezi, ọ bụ ihe na-emerụ ahụ ma ọ ka mma ịhapụ ihe oriri ọ bụla. N'eziokwu, enwere eziokwu na nke a, mana enwere - otu Mayonezi, nke nkọwa ya na-enweghị ike imebi. Enwere otutu ntụziaka nke ga - enyere gị aka dozie Mayonezi site na ngwaahịa bara ezigbo uru. Anyị na-enye gị otu uzommeputa maka ịdabere n'ụlọ-mee Mayonezi, n'ihi na ugbu a, e nwere Ebube na otú ị chọrọ n'ụzọ ụfọdụ diversify gị efere.

Enwere ike ịkwadebe ụbịa Mayonezi ọ bụghị naanị n'oge ị na-ebu ọnụ, kama ọ na-adịkwa njọ, ebe ọ bụ na calorie dị ntakịrị. Anyị na-enye gị ntụziaka abụọ dị mfe maka na-atọ ụtọ na-ejupụta n'ụlọ Mayonezi.

Mayonezi na akwukwo nri akwukwo nri

Iji kwadebe Mayonezi dị ụtọ na efere akwukwo nri, ị ga-achọ ngwaahịa ndị dị nnọọ mfe na obere oge.

Efrata:

Ka anyi malite isi nri:

  1. Mbụ ị chọrọ iji esi nri esi nri. O nwere ike ịbụ site n'usoro ihe eji emepụta: eyịm, carrots, elu. Ị nwere ike itinye mushrooms ma ọ bụ celery ya.
  2. Ị ga-achọ naanị ọkara otu iko nke efere. Were ọkara nke ego a ma tụgharịa n'ime ya otu tablespoon nke starch.
  3. Nkera nke abụọ nke efere na-eweta obụpde ma jiri ya mee ihe na nke mbụ, nke ahụ bụ ụyọkọ starch. Gbaa anya ma wepụ ya na okpomọkụ. N'ihi ya, ị ga-enweta jelii akwukwo nri, nke a ga-ebufere na nnukwu efere ma jikọta ya na ngwa nri. Tinye na ọkara nke teaspoon shuga, nnu na Mọstad na otu teaspoon nke ihe ọṅụṅụ lemon. Gwakọta ihe niile nke ọma na blender ma ọ bụ corolla.

  4. Na-esote, ịkwesịrị ịkwọ otu iko mmanụ ihe oriri n'ime ngwakọta a. Iji mee nke a, ọ kacha mma iji blender. Jiri nwayọ wụsa mmanu n'ọkụ dị nro, ghara ịkwụsị ịfụ ụfụ ruo mgbe uka gbanye n'ime Mayonezi.

Nke a Mayonezi ga-abụ ezigbo uwe mgbakwunye maka salad ọ bụla, nke mere na nri ndị na-eri nri na nri ezinụlọ gị ga-adịwanye mkpa karị.

Mayonezi na flakes

Ntụziaka a abụghị ihe mgbagwoju anya karịa nke gara aga, mana uto ya dịtụ iche. Iji ghọta onye ịchọrọ karịa, kwadebe ma gbalịa.

Efrata:

Nri a Mayonezi dị mfe:

  1. Nke mbụ ị ga-achọ ịme flakes. Iji mee nke a, wunye otu tablespoon nke flakes na tebụl mmiri isii ma tinye ọkụ. Tinye ncha nke shuga na esi nri ruo mgbe flakes gbasaa. Wepu ya na ikpochapu ya ma tinye ya na blender, ha kwesiri igbanwe ya. N'ime nchịkọta anụ ahụ dum maka otu nke Mayonezi ị ga-achọ nanị 70 grams.
  2. Were blender. Wunye mmanụ mmanụ na mmanụ elekere iri asatọ na iri na iri, ma tinye akwa n'elu.

  3. Gwakọta nke ọma ruo mgbe ị ga-eji ire ụtọ N'ikpeazụ, gbakwunye ngwa nri: teaspoons abụọ nke mọstad, ọkara teaspoon nke nnu na tablespoon nke ihe ọṅụṅụ lemon. Ọzọkwa, whisk kpamkpam.

Ihe niile dị njikere. Ugbu a, i nwere ike iji nke a na-atọ ụtọ na Mayonezi na efere gị.

Uzo esi eme Mayonezi na ulo - video


Ezi agụụ!