Nri eji megharịa ọnụ maka Fans Ukraine na-emecha nkwadebe maka ọrụ kacha mkpa "Euro 2012". Ụlọ oriri na etiti obodo ndị dị na obodo na-akwado ndị mmeri na ndị na-eso ya ji nlezianya na-akwadebe uzommeputa maka nri ndị Ukraine. Ihe kacha mkpa maka egwuregwu "Euro 2012" Ụlọ ọrụ agrarian nke Ukraine na-akwado asọmpi niile nke Ukraine "Smakuy, Krayno!" Na-enweta ihe nrite karịa 100 000 hryvnia. Anyị enweghị ike ịhapụ ya. Ekwela ka ndị Fans na ndị ọbịa bịa, ma ọ bụ maka ndị dị ka ndị hụrụ ya n'anya (mgbe niile anyị ga-eme "ihe ngbu" na teknụzụ TV maka ìgwè ndị a ma ama), anyị nwere ike ịkwadebe kuki maka isiokwu football maka ọnọdụ. N'ime obi nri kuki bụ ihe nchịkọta na-ewu ewu maka obere mgwakota agwa, akụkọ ihe mere eme sitere na France, nye ndị omebe iwu nke ejiji mara mma. N'ime ọtụtụ narị afọ gara aga, mmiri aghọwo na ọ bụ na njedebe nke ezumike ahụ. Enyere nlebara anya na ị na-eji kuki eme ihe site na iji glazes dị iche iche. Maka kuki n'ụdị bọl, i nwere ike iji sugar glace na chocolate. Mee ya, mesoo ndị enyi gị! Ogwu mmeri na-emeri gị n'ọsọ mmeri na mgbe!
Efrata:- Nri ọka wit 3 tbsp.
- Bọta 150 g
- Sugar 60 g
- Azụ anụ ọkụ 2 pcs.
- Mmanụ aṅụ 20g
- Cognac 20 ml
- Soda 1 tsp.
- Apple mmanya 20 ml
- Nri paịlọn 2 g
- Nutmeg 2 gr
- Vanillin 4 g
- Almonds 30 g
- Vanillin 4 g
- Bọta 100 g
- Nri ọka wit 3 tbsp. l.
- Azụ anụ ọkụ 2 pcs.
- Mmiri ara ehi 500 ml
- Sugar 250g
- Nzọụkwụ 1 Anyị ga-achọ ntụ ọka, butter, sugar, eggs, honey, cognac, soda and vinegar, salt, vanillin, cinnamon, ground nutmeg and almonds almond or any other nuts to your taste for cookies cookies "Balls Euro 2012".
- Nzọụkwụ 2 Soften na ime ụlọ okpomọkụ bọta na igwo na shuga.
- Nzọụkwụ 3 Tinye nsen, mmanụ aṅụ, cognac ma jikọta uka ahụ. Mgbe ahụ, a ga-ehichapụ soda na mmanya ma ọ bụ ihe ọṅụṅụ mmiri lemon ọ bụla ma tinye ya na mgwakota agwa, jikọta ya.
- Nzọụkwụ 4 Mgbe jiri nwayọọ nwayọọ tinye ntụ ọka ahụ a kwụrụ, nwuo nke ọma ruo mgbe e nwetara ngwakọta plastic. Cool adịghị agwakọta ntụ ọka ahụ, ma ọ bụghị na kuki ga-esi ike.
- Nzọụkwụ 5 Kwadebe ihe ndị a: kpochapụ sel ọ bụla na mmanụ ihe oriri.
- Nzọụkwụ 6 N'ime sel nke ebu, tinye otu mgwakota agwa ma gbasaa ya, gbasaa gburugburu ya, jigide ya na mgbidi. N'ime ihe a na-eme ka ọ bụrụ ihe efu maka njuputa.
- Nzọụkwụ 7 N'okpuru ọkụ ahụ ruo 180 Celsius -200 ° C, tinye ebe a na-ebu (elu mgwakota agwa) ma mee kuki ahụ ruo minit 15-20 ruo mgbe aja aja. Wepu kuki halves ma dị jụụ.
- Nzọụkwụ 8 Ọ bụ ezie na kuki ahụ dị jụụ, kwadebe custard. Nke mbụ, ọ dị mkpa ịsa nsen na shuga na mixer, gbakwunye ntụ ọka ma nọgide na-ama ọkpụkpụ ruo mgbe ị ga-adị ire.
- Nzọụkwụ 9 Sie mmiri ara ehi na obere okpomọkụ.
- Nzọụkwụ 10 Gaa nsị nke ọma na-abanye n'ime mmiri ara ehi ma mebie ya na obere okpomọkụ, na-akpali mgbe niile maka nkeji iri 10 nke mere na enweghi lumps ma ọ bụ ihe ọkpụkpụ a kpụrụ n'elu.
- Nzọụkwụ 11 Wepu ite ahụ site na stovu ma mee ka ọ dị ntakịrị. Bee n'ime iberibe bọta ka ị banye n'ime mmiri ara ehi ma bido ruo mgbe e nwetara nchịkọta dị iche.
- Nzọụkwụ 12 Tinye ude ahụ na nnukwu efere mixer, gbakwunye vanillin, akụ ala ma tie aka ruo mgbe a ga-enweta nkwụsị. Ude ahụ dị njikere, zite ya maka oge n'ime friji.
- Nzọụkwụ 13 Jupụta kuki nkedo na kuki halves ma jikọta ha, mgbe ha natara bọọlụ ahụ.
- Nzọụkwụ 14 Na-acha bisiki achicha ahụ nke nwere mmiri ara ọcha ma ọ bụ chocolate. Nke a dị njikere ịkwado maka ndị na-eto eto na ndị okenye. Slick!