Salad "White Birch" site na ọkụkọ fillet

Kwadebe ihe niile dị mkpa: kpochapu ọkụkọ fillet, belata eyịm Efrata:

• Sie ọkụkọ fillet - 300 Grams
• Nsen sie - 4 iberibe
• Eyịm - 1 Ihe
• Apple akwụkwọ ndụ akwụkwọ ndụ - 1 ibe
• Chiiz - 200 Grams
• Mayonezi - - nụrụ ụtọ
• Oliv, mmanụ aṅụ agarics, pasili, udara tomato - - nụrụ ụtọ (maka ịchọ mma)

Ntuziaka

Kwadebe ihe niile dị mkpa: kpochapụ anụ ọkụkọ, gbanye eyịm, apụl na cheese grate. Dọpụ yolks si n'aka ndị na-edozi ahụ. Anyị na-ewere nnukwu efere salad. Gbasaa ya na mbụ oyi akwa - ọkụ ọkụ ọkụ. Anyị na-agbada n'ụdị ntanetị. N'ime ọkụkọ anyị na-etinye obere Mayonezi (ntupu). Ọzọ - a oyi akwa yolks na eyịm. Ọzọ anyị na-ekpuchi na Mayonezi. Mgbe ahụ - a oyi akwa grated apụl. A naghị oversimplified Mayonezi. Ọzọ - grated chiiz na Mayonezi. N'ikpeazụ, anyị na-emecha salad na akwa oyi akwa a na-acha ọcha. Ọ na-anọgide na-eji akwa saa mma ka o wee maa mma. Ị nwere ike ịnweta echiche nke ịtọ m mma (lee foto), ma ị nwekwara ike ịme onwe gị - ejiri m n'aka na ị gaghị abawanye njọ. Anyị na-etinye salad mma a na ngwa nju, na n'ime awa ole na ole ọ ga-adị njikere maka ojiji.

Ọrụ: 6-7