- Tofu - 100 Grams
- tomato - 2 iberibe
- ube oyibo - 1 ibe
- oké osimiri kale - 100 Grams (ogwu sivid)
- ose dị ụtọ - 1 ibe (akwụkwọ ndụ akwụkwọ ndụ)
- ose dị ụtọ - 1/2 Achịcha (ọbara ọbara)
- garlic - 1 nha
- oji ose - teaspoon 1/4
- nnu - 1/3 Teaspoons
- mmanụ ihe oriri - 2 ihe. spoons
- mkpụrụ osisi sesame - 1/2 teaspoons
- Soy ihendori - 1 teaspoon
Beecha cheese tofu n'ime cubes (ị nwere ike triangles). Tinye soy sauce, gbakwunye sesame ma hapụ ya maka minit 6. Tinye ihe oriri na mmiri na kalenda (ma ọ bụ ahịhịa algae). Gbakwunye galik garlic, ata (bee n'ime ibe), tomato (bee n'ime obere cubes), ube oyibo. Oge na nnu na ose. Tinye salad n'ime nnukwu efere, tinye tofu n'elu ma chọọ ọkwá dị elu na gburugburu. Ezi agụụ!
Ọrụ: 3-4