- Nsen - 8 iberibe
- Squids - 300 Grams
- Mayonezi - 100 Grams
- Lemon ihe ọṅụṅụ - 2 teaspoons
- Mọstad - 1 teaspoon
- Ọhụrụ thyme - 1 teaspoon
- Nnu, ose - - Nụ ụtọ
Obụpde ike sie nsen. A na-eme ka squid (ọ bụrụ na ị kpọnwụrụ akpọnwụ), tụba n'ime mmiri na-esi esi nri ma gbanye maka nkeji 3, mgbe nke a gasịrị, mmiri na-agba ya mmiri. Na obere efere, mix mayonnaise, mọstad, ihe ọṅụṅụ lemon, nnu na ose. A na-egbutu akwa na squids n'ime cubes nke enweghị aka (enwere m nnukwu nsen na obere squids), na-agbapụ akwụkwọ ndị ahụ na nke ọhụrụ gị. Gbakwunye epupụta nke ọhụrụ gị n'ime n'ime mayonezi ngwakọta, mix juputara. Anyị na-agwakọta àkwá na squid, anyị jikwa ejiji. Salad na squids na àkwá dị njikere, mana tupu ị na-eje ozi ya, a ghaghị itinye ọkara ma ọkara ọkara na refrjiraeto. Ezi agụụ.
Ọrụ: 6