Salad na ọkụkọ na onyinye

Tinye n'ime nnukwu nnukwu efere ọkụkọ fillet, ihe na-atọ ụtọ ụtọ, iberibe cheese na ana Efrata:

• pasta - 225 Grams (obụpde)
• ọkụkọ fillet - 500 Grams (obụpde na iri)
• cheese - 250 Grams (juu, bee n'ime cubes)
• Mayonezi - 1 iko
• akpụrụ bekee a mịrị amị - 1 iko (anuahade)
• Nri ụtọ - 1/4 iko
• nnu - 1 Nko (nụrụ ụtọ)
• nwa oji - 1 tuo (nụrụ ụtọ)
• shuga - 1 tuo (nụrụ ụtọ)
• letus - 4 iberibe
• mkpụrụ osisi na-eri - 50 Grams

Ntuziaka

Tinye n'ime nnukwu ọkụkọ ọkụkọ na-esi ísì ụtọ, nsị ụtọ, kredis na painiapulu. Tinye 1/2 iko nke Mayonezi, 1 tsp. nnu, 1/2 teaspoon ose na 1 tsp. shuga. All mix ọma. Nri bu ụzọ na-esi na salad na mix. Tinye salad n'ime akpa, mechie mkpuchi ma tinye ya na friji maka ọbụlagodi 6 awa. Wepu si refrjiraeto ma gbalịa otu onyinye. Ha kwesiri itinye ihe uto nke oge na ihe ndi ozo. Tinye salad na efere. Jiri akwa letus mee ka ichota ya ma jiri ya sie mkpuru.

Ọrụ: 3