Ngwunye anụ ọkụkọ Pate nke imeju imeju na carrots, eyịm na ham slices bụ nhọrọ magburu onwe ya maka okpokoro oriri na nri nri. Ebe ọ bụ na a na-echekwa ihe ndị dị na nkwadebe ya mgbe niile, nri anaghị ewe oge. Nri nri na-adaba ma maka ịchekwa pate na friji na ijere tebụl. Akụkụ nke apata a ṅara n'ọkụ na pate dị nro na-ejikọta ọnụ na-atọ ụtọ nke pingk pate!
Efrata:- Uche anụ ọkụkọ 400g
- Ham 150g
- Bọta 75 g
- Eyịm 1 pc.
- Karọt 1 pc.
- Oliv mmanụ 50 ml
- Nnu 0.75 tsp.
- Black ose ntụ ntụ 0.3 g
- Nzọụkwụ 1 Iji mee ka pate si na imeju na imeju na imeju imeju, anyị nwere mkpa imeju imeju ọhụrụ, ham, bọta, carrots, eyịm, mmanụ olive, nnu nnu na oji.
- Nzọụkwụ 2 Anyị na-egbutu mkpata ụkwụ n'ime obere cubes, eyịm na carrots na-ehicha ma bee n'ime nnukwu iberibe.
- Nzọụkwụ 3 Na mmanụ olulu na-eme ka ọkpụkpụ.
- Nzọụkwụ 4 Tinye nkedo apata ụkwụ na akwa nhicha akwụkwọ iji wee tinye mmanụ mmanye. N'ime otu ite ahụ, ebe a na-eme ka apata e ghere eghe, na n'otu mmanụ ahụ, anyị na-agbasa saa ahụ na-ehicha ma kpochaa, fry ntakịrị, na-etinye obere mmanụ dị ka ọ dị mkpa.
- Nzọụkwụ 5 Gbakwunye iberibe eyịm na carrots, nnu na ose oji.
- Nzọụkwụ 6 Nwuo na stew n'okpuru mkpuchi ruo mgbe akwụkwọ nri na imeju dị njikere.
- Nzọụkwụ 7 Nyefee na imeju, eyịm, carrots, bọta si na frying pan n'ime nnukwu efere blender.
- Nzọụkwụ 8 Na-agba ọsọ ọsọ ọsọ ruo mgbe a na-enweta pate dị mma.
- Nzọụkwụ 9 Nyefee pate n'ime nnukwu efere, tinye slices ham. Ịgbagharị.
- Nzọụkwụ 10 Tinye pate ka ọ bụrụ efere nri (enwere m akwa edozi, otu maka 2 servings). Kwụsị pate kpamkpam.
- Nzọụkwụ 11 Gbasaa bọta ahụ, wụsa ha pate, kesaa ha na akwa akwa. Anyị na-etinye n'ime friji ahụ ruo mgbe e debere mmanụ kpamkpam. Enwere ike ijere pate na tebụl! Anyị na-echekwa na friji.