- obere cloves nke garlic - 2 iberibe
- walnuts - 150 Grams
- arugula - 120 Grams
- nnu nracha - 1/2 teaspoonfuls
- Chika Parmesan - 30 Grams
- pasta linguini - 450 Grams
- mmanụ olive - 3 teaspoons
- Freshly n'ala ose - - nụrụ ụtọ
N'ime nnukwu efere nri, gbanye garlic. Tinye walnuts na arugula, tie aka ruo mgbe ntụpọ ahụ dị, ihe dịka 5 sekọnd. Tinye uka n'ime nnukwu efere. Add cheese na nnu, ewepu ya. Na nnukwu saucepan wetara mmiri na obụpde. Tinye pasta na esi nri ruo mgbe njikere dịka ntụziaka na ngwugwu ahụ, ihe dị ka nkeji asatọ. Igbapu mmiri ma gbakwunye na efere ahụ na ihendori. Wunye mmanụ na oge na ose. Gbaa anya. Jụọ ozi ozugbo.
Ọrụ: 4