- Almonds raw - 3 iko
- Cayenne ose - 1 teaspoon
- Nnu - 1 teaspoon
- Mmanụ aṅụ - 1/3 iko
- Sugar - 1 Art. a spoonful
Na-ekpuchi pan ahụ na akwụkwọ akpụkpọ anụ. Mmanụ aṅụ na-agbaze n'otu ite grying ruo mgbe ọkara mmiri mmiri. Mgbe mmanụ aṅụ na-aghọkwu mmiri mmiri - anyị na-agbakwunye almọnd na ose cayenne na pan. Nri, edemede, ruo mgbe a naghị ejide mmanụ aṅụ na almọnd. Ozugbo e jidere mmanụ aṅụ na almọnd, anyị na-ewepụ ihe ọkụ ahụ na-esi na ọkụ. Ozugbo e jidere mmanụ aṅụ na almọnd, anyị na-ewepụ ihe ọkụ ahụ na-esi na ọkụ. Anyị na-etinye almọnd na akwụkwọ nchịkwa. Anyị na-etinye tray na-esi na oven, mee ka almọnd dị minit 10 na 175 degrees. Toast almọnd si na oven, mee ka ọ dị jụụ maka nkeji ise. Jiri nlezianya tụgharịa almọnd na ngwakọta nke nnu na shuga. Gbasaa mkpụrụ azụ na mpempe akwụkwọ ma chekwaa kpamkpam. Emela!
Ọrụ: 3