- Skwọsh - 1 Kilogram
- Achịcha anụ (grated) - 1/2 iko
- Nsen - 2 iberibe
- Dill, pasili - - Iji nụrụ ụtọ
- Nri 1/2 iko
- Nwunye na-eko achịcha - 2 ihe. spoons
- Nnu - - Nri
- Akwukwo nri - 50 Milliliters
Kwadebe ihe ndị dị mkpa. Zucchini doro anya nke bee na osisi, na-akụ na nnukwu grater. E ji obi ụtọ salite. Anyị na-etinye zucchini salted na ebe ọkụ maka minit 15. Skwọsh ga-enye ọtụtụ ihe ọṅụṅụ, nke anyị kwesịrị igbapu. Ọ kacha mma ịkwanye zucchini na colander ma mee ya nke ọma. Mgbe a na-ewepụ skwọsh na mmiri ahụ, tinye ya na nnukwu efere. Gbakwunye yist akọrọ. N'ebe ahụ ka anyị na-agbaji nsen. Anyị na-ebipụ akwụkwọ ndụ akwụkwọ ndụ ọhụrụ ma gbakwunye ya na mgwakota agwa. Nnukwu mix. Tinye gra cheese ewu cheese. Ịgbagharị. Sift n'ime nnukwu efere nke ntụ ọka. Anyị na-eweta ntụ ọka ahụ na-agbanwe agbanwe, jikọta ya nke ọma ma tinye ya na ebe ọkụ maka 20-30 nkeji. N'ikpeazụ, ngwakọta anyị ga-ele ihe yiri nke a. Kpoo mmanụ buru ibu n'ite frying. Gbasaa otu tablespoon nke nju na mmanụ, ighe ruo mgbe ọlaedo na agba na otu akụkụ. Mgbe ahụ gbanwee ma ghee ruo mgbe eme. N'otu aka ahụ, ighe niile pancakes ndị ọzọ. Na-eje ozi na-ekpo ọkụ na ude mmirimmiri ma ọ bụ mmasị ihendori. Ezi agụụ! :)
Ọrụ: 3-4