Nri nri M ka na-ewebata gị nri nri Switzerland. Ọ dịbeghị anya a mara Switzerland maka ọnụ mmiri ya, kamakwa maka ọgaranya na ụdị nri dị iche iche, ndị na-achịkwa ntụziaka ya bụ omenala ndị obodo ahụ: French, Italian, Romance na German. M na-edo onwe m n'okpuru maka nlekọta Mkpụrụ anụ Hursky, nke bụ ọpụrụiche nke obodo m-Graubunden. A na-eme ya site na pastry dị mkpirikpi na nri sitere na beef, anụ ezi na nwa atụrụ. Achọrọ m ka mmadụ niile nwee ezi obi ma na-atụ anya nzaghachi gị!
Efrata:- Ugbo ọka bali 150 g
- Ntụ ọka, dummeal, 150 g
- Nnu 1 tsp.
- Bọta 150 g
- Ngwunye ọkụkọ 1 pc.
- Ude 2 tbsp. l.
- Mmanya na-acha uhie uhie na-asacha 100 ml
- Ude 100 ml
- Marjoram 1 tbsp. l.
- Pasili dị ọhụrụ 2 sprigs
- Nnu 1 tsp.
- Ngwakọta nke ose 0.3 tsp.
- Ngwunye ọkụkọ 1 pc.
- Mmiri ara ehi 1 tbsp. l.
- Leeks 100 g
- Sausages nke beef raw 100 g
- Nri na-acha ọcha 60 g
- Mmiri ara ehi 100 ml
- Akwukwo nri anu anu 500 g
- Nzọụkwụ 1 Kwadebe ihe ndị a: ntụ ọka, akwa, butter butter, cream, wine, beef minced, soseji ehi, achịcha, leeks, nnu, ose, otu tablespoon nke marjoram na pasili.
- Nzọụkwụ 2 Weghasị ntụ ọka ahụ ma belata bọta ahụ n'ime iberibe.
- Nzọụkwụ 3 Site na igwekota ma ọ bụ aka, mgwakota agwa ruo mgbe aghara aghara.
- Nzọụkwụ 4 Tinye akwa na otu pasent abụọ nke ude na ntụ ọka ahụ.
- Nzọụkwụ 5 Anyị na-anakọta mgwakota agwa n'ime 2 bọọlụ site na aka, adịghị agwakọta.
- Nzọụkwụ 6 Anyị na-etinye ya na nri ihe oriri ma ziga ya na friji maka awa 1, ọ ga-ekwe omume na friza maka minit 30.
- Nzọụkwụ 7 A na-egbu nri na obere iberibe ma wụsara 100 ml mmiri ara ehi. Anyị ga-ewepụta, nke mere na mmiri ara ehi na-etinye obi.
- Nzọụkwụ 8 N'ihe na-ekpo ọkụ na-ekpo ọkụ na obere mmanụ mmanụ, na-eme ihe ike maka minit 2-3.
- Nzọụkwụ 9 Iberibe yabasị ma ziga ya anụ ahụ.
- Nzọụkwụ 10 Ozugbo ịgbakwunye nsị sochie n'ime n'ámá. Anyị nọ n'ụzọ.
- Nzọụkwụ 11 Wunye na mmanya. Anyị nọ n'ụzọ.
- Nzọụkwụ 12 Ozugbo wụsa na ude ahụ, nwuo na stew na ọkara okpomọkụ ruo mgbe mmiri na-ekpochapụ.
- Nzọụkwụ 13 Gbanyụọ ọkụ, tinye nri a kwadebere. Oge na marjoram na pasili, nnu na ose nụrụ ụtọ.
- Nzọụkwụ 14 Wunye 1 protein n'ime ndochi na ngwakọta.
- Nzọụkwụ 15 Mee ka mgwakota agwa na-edezi akwụkwọ na gburugburu nkeji 30 cm na gburugburu - 26 cm. Anyị na-egbutu obere gburugburu na akara ngosi.
- Nzọụkwụ 16 N'ọtụtụ buru ibu nke mgwakota agwa, tinye njuju ahụ, na-ahapụ ebe na nsọtụ nke 3-4 cm.
- Nzọụkwụ 17 Anyị na-etinye obere gburugburu n'elu. Ọfọn na-ejikọta ọnụ n'akụkụ ọnụ.
- Nzọụkwụ 18 Site na ihe ndị fọdụrụ na ntụ ọka ahụ gwakọtara ọnụ ọgụgụ ahụ. Anyị na-agbasa ha site n'elu. Mgbe ahụ gụọ nkochi ime akwa na ngaji mmiri ara ehi na mmanụ gri nke ọma.
- Nzọụkwụ 19 Were ihe ọkụ dị ọkụ na-egbu ọkụ dị na 200 ° C maka ihe dịka minit 35-40. Anyị na-eje ozi na tebụl dị ọkụ. Achịcha dị mma maka akwụkwọ nri na salads green. Ezi agụụ!