Okpokoro osisi na herbs

Iji malite, anyị na-eji mmiri ọkụ na-ekpuchi ihe iko achịcha anyị. Mgbe minit 5, tinye ntụ ọka, nnu Efrata:

• Mmiri ọkụ - 200 milliliters
• Nwasị na-eko achịcha - 1 teaspoon
• Ntụ ọka - 400 Grams
• Oliv mmanụ - 3 ihe. spoons
• Sugar - 1 teaspoon
• Egg - 1 ibe
• Dill, coriander, thyme - - nụrụ ụtọ
• Nnu, ose - - Nụ ụtọ

Ntuziaka

Iji malite, anyị na-eji mmiri ọkụ na-ekpuchi ihe iko achịcha anyị. Mgbe minit 5, tinye ntụ ọka, nnu, bọta na shuga na ngwakọta. Mesem mgwakota agwa. Dill na cilantro finely chopped. Tinye elu na mgwakota agwa ahụ, gbanye ya ọzọ. Ejiri akwa akwa kpuchie mgwakota agwa wee hapụ minit 40 - ka ọ bịa. N'elu ya, anyị ga-eburu akwụkwọ gị na gbaa akwa ahụ. Anyị na-etinye mgwakota agwa na-arụ ọrụ, fesa na ntụ ọka. Anyị na-ekekọrịta mgwakota agwa n'ime ihe dịka 16. Anyị na-atụgharị achicha ọ bụla ma gbasaa ya na mpempe akwụkwọ. Anyị na-efesa ọ bụla achicha na a amia egg na fesaa na thyme. Acha maka minit 10 na 180 degrees, wee gbanwee tortillas na akpọọ nkụ ọzọ 7-8 nkeji. Emela!

Ọrụ: 4-5