- anụ ala - 450 Grams
- achicha achicha - 1/2 iko
- garlic - 1 nha
- nnu - 1/2 teaspoonfuls
- oji ose - 1 ibe
- mmiri ara - 1/2 iko
- mmanụ olive - 2 ihe. spoons
- bọlbụ - 1/2
- ihe mgbochi ihe ọṅụṅụ - 1 ibe
- Etu - 12 iberibe
- chiiz - 1 ibe
Na-etinye anụ ndị a na-egwupụta anụ na achicha nri. Tinye chopped chopped garlic cloves, nnu, ose na mmiri ara ehi. Mee nke ọma. Mee obere bọọlụ site na nri. N'okpuru frying na okpukpu ọkụ, anyị na-ekpo mmanụ olive. Ghee bọọlụ anụ ahụ na yabasị maka nkeji 2. Jupụta na ihendori. Nri maka minit 20. Bee cheese n'ime ihe nha. Bee ihe buns na ọkara. Anyị na-etinye otu cheese n'ime akụkụ nke bun. Tinye meatball na bun. Achịcha dị njikere, agụụ obi ụtọ 1
Ọrụ: 6