- shuga - 2 iko
- àkwá - 4 iberibe
- ntụ ọka - 625 milliliters
- mmiri ara ehi - 250 milliliters
- mmanụ ọka - 175 Milliliters
- ntụ ntụ maka mmiri - 2 teaspoons
- vanilla - 1 teaspoon
Gwa na oven na 180 degrees. Kwadebe mpekere 23 cm gburugburu frying pan / bred mold, tinye akwụkwọ na-abụghị akwụkwọ na ha. Debe ya iji kpuchie ụdị mpaghara ahụ dum. N'ime nnukwu efere, jikọta shuga na àkwá na mixer maka 1 nkeji. Tinye ntụ ọka, mmiri ara ehi, bọta, ntụ ọka na vanilla, whisk maka ọzọ 1 nkeji. Wunye mgwakota agwa n'ime ebu (s). Na-akpọ nkụ n'ime ọkụ dị ọkụ tupu minit 30 ruo 40. Mgbe nke ahụ gasịrị, kewapụ ihe achicha ahụ site na mgbidi nke ebu ahụ na mma. Iji jiri icing ichikota achicha ahụ, ọ ghaghị ime ka ọ dị jụụ. Ị nwere ike icho ọ bụla tomato ma ọ bụ mkpụrụ osisi.
Ọrụ: 3-4