- Prunes - 4 iberibe
- Mmiri Red - 2 Cup
- Eyịm - 1 Ihe
- Anụ anụ, nro - 1 Nkọ
- Nri ude - 2 ihe. spoons
- Chocolate (nwa) - 100 Grams
- Nnu, ose oji - 1 Nte uto
- Ogwu ose ose - 2 Teaspoons
- Ntụ ọka - 1 teaspoon
1. Na mbu, anyị ga-elekọta anụ. A na-asa nsị anụ na mmiri, anyị na-etinye ya n'ime ya (anyị na-etinye anụ ahụ dum), wụsa mmiri (obere ego), ma tinye ya na obụpde (stew). Ka anyị gbakwunye efere ahụ, gbakwunye ose oji, eyịm na mgbọrọgwụ. Tinye obere mmanya na-acha ọbara ọbara ebe a (ị nwere ike ịnweta iko ma ọ bụ ntakịrị ihe). Ị nwere ike esi nri na efere. 2. Dichaa yabasị, kpocha ya na pan ruo mgbe agafe na-acha odo odo. Tinye mmanya ma kpuchie ya na mkpuchi. Sichaa ruo mgbe juu. 3. Ka anyị kwusi mmanya ahụ, gbakwunye broth ebe a, abụọ tablespoons nke cream cream, tinye otu teaspoon nke ntụ ọka maka thickening. 4. Na-ehichapụ narị kọfị chocolate blackgram 100gram. Mgbe ahụ, tinye otu teaspoon ma ọ bụ abụọ nke ose uhie na-acha uhie uhie ka esi nri chocolate. Naanị tinye obere prunes. 5. Anyị na-ewepụta anụ ahụ a kwadebere na pan ma gbanye ya n'ime mpempe akwụkwọ. Anyị na-etinye anụ anụ n'ime broth na-agbagha ma wụsa ihe oriri na chocolate. Anyị ga-esi nri obere. 6. Tinye anụ dị njikere na efere. Ezi agụụ!
Ọrụ: 4