- Beet - 1 Kilogram
- carrots - 0,5 Kilogram
- Bọta - 0.1 Kilogram
- yabasị - 3-4 iberibe
- letus doo - 3-6 iberibe
- apụl mmanya - 1 teaspoon
- elu - - Iji nụrụ ụtọ
- Ebe nnu na ose - - Nri
Beetroot obụpde n'ime akpụkpọ ahụ, wee dị jụụ ma bepụ n'elu, nke a ga-eji dị ka mkpuchi, ya mere adala ọsọ iji tụfuo ya. Obi ga-ebipụ. A na-akụkọta carrots na chopped eyịm na butter. Hapụ ụfọdụ nke yabasị maka nhazi ikpeazụ nke efere. E kwesịghị ịtụkwasị obi, n'ebe ọ bụla. A na-agafere anụ na-eri anụ ma jikọọ onye na-agafe. Mgbe ahụ, tinye chopped elu, nnu, ose, apụl cider mmanya ma gbanye ihe niile. Tinye nri na ite na-adịghị mma. Na n'elu mkpuchi, ekpe na mmalite. A na-enye nri nri na akwukwo letus ma jiri akwa yabasị mara mma.
Ọrụ: 8