- Abụba - 1 iko
- shuga aja - 2 iko
- àkwá - 3 iberibe
- mmiri ara ehi - 1 iko
- vanilla wepụ - 1 teaspoon
- ntụ ọka - 3 iko
- ntụ ntụ ntụ - 1 teaspoon
- soda - 1 teaspoon
- nnu - 1/2 teaspoonfuls
- ala pawuda - 1 teaspoon
- flakes oat - 2 iko
- ala walnuts - 1 iko
- mịrị - 1 iko
- bred chocolate ibe - 1 iko
Kpochapu ihe na oven ruo ogo Fahrenheit (175 degrees C). Mee mmanu. Na nnukwu nnukwu efere, kụọ abụba na shuga ruo mgbe a chọtara ìhè na eriri mmiri. Ka ị na-anọgide na-etinye whisk tinye nsen otu n'otu, wee tinye vanm na mmiri ara ehi. Gwakọta ntụ ọka ahụ, ntụ ọka, soda, nnu na pawuda, jiri nwayọ tinyekwuo ngwakọta ngwakọta. N'ikpeazụ, tinye flakes oat. Tinye ihe ndị a na-atụgharị na mpempe akwụkwọ a kwadebere. Nri maka nkeji iri na abua na iri na ise na oven. Kwe ka imeju dịrị jụụ na mpempe akwụkwọ maka minit 5, wee tinye ya na ncha ka ọ dị jụụ.
Ọrụ: 84