- Egg - 4 iberibe
- Sugar - 1 iko (~ 170 g.)
- Ntụ ọka - 1 iko (~ 100 gr.)
- Apple - 4 iberibe
- Lemọn - 1 ibe
- Bọta - 20 Grams
- Soda - 1 Nkọ (Extinguish 1 teaspoon nke mmanya)
- Vanilla sugar - 1 Iji nụrụ ụtọ
- Cinnamon - 1 Iji detụ ire
Kwadebe nchịkọta nke achicha ahụ: saa apụl, belata bee, bee n'ime 4 iberibe ma wepu isi. Bee apụl n'ime mpekere ndị dị mkpa, tinye ha na nnukwu efere ma fesa ya na mmiri lemon ka ha wee ghara imechi. Maka nkwadebe nke mgwakota agwa: àkwá (nkochi ya na protein), gbajie n'ime nnukwu efere, gbakwunye shuga ma tie aka na igwefụfụ na ụfụfụ. Jiri nwayọọ wụsa ntụ ọka a tụsara n'ime nnukwu efere na ntanu a kụrụ akụ ma jikọta ya na tablespoon ruo mgbe e guzobere edo edo. Tinye vanilla sugar na pawuda ka o sie uto, tinyere teaspoon nke soda emenyu - agwakota ya nke oma. Wee ihe na-esi na tebụl. Tinye ọkara nke mgwakota agwa ahụ, dinaa apụl apụl na n'elu ya na ntụ ọka ahụ. Achicha achicha na preheated na 180 g. oven maka minit 35-40. Ọ bụrụ na achicha sitere na n'elu amalite ịda mbà n'obi tupu oge (ọkụ), wepụ ya ma kpuchie ya. Ezi agụụ!
Ọrụ: 5-7