Hawthorn bụ ezigbo enyi E nwere ọtụtụ ụdị hawthorn. Ihe kachasị agwọ ọrịa nwere hawthorn na mkpụrụ osisi na-acha uhie uhie, yiri obere apụl, nke na-atọ ụtọ yiri nkịta. Anụ nke mkpụrụ osisi hawthorn nwere ọtụtụ vitamin. Na mkpụrụ ya, ascorbic acid dị ukwuu karịa rosehip. Onye ọ bụla hụrụ mkpụrụ nke hawthorn, nwere nlebara anya dị mma na ncheta dị oke mma. Hawthorn na-ewusi obi. Ọ bara ezigbo uru iri mkpụrụ osisi na-achacha acha maka nri. Ihe ndị dị na mkpụrụ osisi, na-eme ka ọbara dị na myocardium na ụbụrụ. Kissel, nke anyị ga-esi nri taa, bara uru maka ụmụ akwụkwọ, ndị ọrụ uche, na onye ọ bụla na-echebara ahụike ha echiche.
Efrata:- Hawthorn 300 g
- Sugar 30 g
- Ọka starch 3 tbsp. l.
- Mmiri 1000 ml
- Nzọụkwụ 1 Iji kwadebe jelii, anyị kwesịrị mkpụrụ nke hawthorn, sugar, cornstarch, mmiri.
- Nzọụkwụ 2 Saa mkpụrụ osisi hawthorn, kpoo ya, gbanye ya.
- Nzọụkwụ 3 Ghaa mkpụrụ osisi a na-agbanye n'ọkụ.
- Nzọụkwụ 4 Wunye hawthorn na mmiri esi mmiri, tinye sugar. Were na obụpde.
- Nzọụkwụ 5 Na 2 tablespoons nke mmiri oyi, tụgharịa starch.
- Nzọụkwụ 6 Wụnye starch mmiri n'ime efere nke hawthorn na-esi ísì ụtọ, na-akpali oge niile. Esi nri maka nkeji 3.
- Nzọụkwụ 7 Mechie jelii si pulp.
- Nzọụkwụ 8 Wunye n'ime iko. Sụ ọkụ ma ọ bụ chilled.