- ndị na-edozi - 8 iberibe
- tartar - 1/2 teaspoonfuls
- shuga - iko 2.5
- Maka ochicho mma: protein - 4 iberibe
- Tartar - 1/4 Teaspoons
- shuga - 1.25 iko
- Na-ejuputa: ude ntụ - 2 iko
- nke shuga powdered - 6 Art. spoons
- cognac - 1/3 iko
- raspberries, strawberries, blueberries ma ọ bụ blakberị - 4 iko
1. Gwa na oven ahụ ruo ogo 200. Kwadebe akwụkwọ mpempe akwụkwọ atọ. Wụsaa na ntụ ọka. Were akwa gburugburu, tinye ya nso n'otu akụkụ nke mpempe akwụkwọ ma jiri ya na pensụl ya. Detuo gburugburu na ọkara nke mpempe akwụkwọ ahụ. N'otu ụzọ ahụ na-ewepụta gburugburu abụọ na mpempe akwụkwọ abụọ na otu gburugburu na nke atọ. Na nnukwu nnukwu efere, tie 8 ọcha ndị ọcha na nkume mmanya n'ime akwa ụfụfụ. Jiri nke nta nke nta tinye shuga shuga abụọ na ngwakọta, na-agbagharị maka ihe dị ka minit 5-10 ma ọ bụ ruo mgbe ngwakọta ahụ na-adịwanye njọ. Were nnukwu akpa na-emepụta ihe ma jupụta ya na meringue. Debe ya na gburugburu ebe a gbara gburugburu. Jupụta gburugburu na meringue. Tinyegharịa otu ihe ahụ na nkera abụọ nke otu akwụkwọ mpempe akwụkwọ. Iji spatula, mee ka gburugburu ahụ dị mma. Debe akwụkwọ mpịakọta ndị ọzọ, mana ejula ha. Ime na oven maka minit 45. Ekwela ka meringue na-acha odo odo. 2. Debe otu okirikiri ajuju n'etiti etiti a. Mee 8 meringues na nsọtụ nke gburugburu. Ha kwesịrị ịnọ na nha anya dịka ibe ha. Kpoo otu n'ime ihe ndị a na-emebeghị. Tinyegharịa usoro ahụ na mgbaaka abụọ fọdụrụnụ. Ka achicha ahụ kpoo n'ime oven maka nkeji iri abụọ. Kwe ka ajụkwa oyi. Jiri spatula, tinye meringue na achicha ahụ, na-ezochi okirikiri ma na-enye ya ọdịdị nke achicha. Kwe ka ikpo nkụ n'ime minit 20. 3. Ka ọ dị ugbu a, kwadebe ihe maka ihe ịchọ mma. 4 egg yolks, tartar na sugar kụrụ n'otu ụzọ ahụ dị ka ọ dị ná mmalite. Mee ka achicha ahụ dị ọcha na gburugburu ebe a na-esi na meringue ma tinye ya na oven maka nkeji iri abụọ. Kwe ka ajụkwa oyi. 4. Mara mma na achicha na tupu njikere kwadoro agba. 5. Na nnukwu nnukwu efere, na-egbu ude na powdered shuga ruo mgbe o buru ibu. Tinye ocha na whisk ọzọ. Tinye tomato. Mechie nke abụọ nke meringue ma jee ozi na tebụl.
Ọrụ: 8