Haram Masala Tea

Tinye efere na mmiri (iko 2) karịa okpomọkụ. Grate obere oberi nke ginger Efrata:

• mmiri - 2 iko
• otu iberibe ginger - 1 ibe
• Cardamom mkpụrụ - 3 iberibe
• Teepu Red Label - 3-4 Teaspoons
• mmiri ara ehi dị ala-1/2 iko
• sugar - 1 st. ngaji (nụrụ ụtọ)

Ntuziaka

Tinye efere na mmiri (iko 2) karịa okpomọkụ. Grate otu obere ginger. Crumble cardamom. Mgbe egosipụta na mmiri, gbakwunye cardamom na ginger. N'ime minit ole na ole, tinye Red Label. Nwuo ma weta obụpde. Wunye abụba abụba 2%. Obụpde maka 3-5 nkeji. Gbanyụọ ọkụ. Mịgide tii site na sieve. Tinye shuga ka o sie ụtọ.

Ọrụ: 2