- oroma - 1 ibe
- shuga - 150 Grams
- Vanillin - 2 Teaspoons
- margarine ma ọ bụ dọrọ mmanụ - 150 Grams
- àkwá - 3 iberibe
- ntụ ntụ - 2 teaspoons
- ntụ ọka - 200-250 grams
Na-acha ocha (jiri mma pụrụ iche, ma ọ bụ grate). Kpochapu ihe ọṅụṅụ oroma (kwesiri ihe dika 50-70 ml) Gri mmanu na shuga na vanilla shuga. Tinye akwa, mix. Tinye ihe ọṅụṅụ na oroma peel, mix. Tinye ntụ ọka, ntụ ọka, ikpochasị ihe na-esi ísì. Tinye ngwakota agwa ka o jiri akwukwo nri ma obu bọta bọta (buputa ihe maka 2/3). Tinye oven n'ime oven nke ozo. Ime maka nkeji 20-25.
Ọrụ: 12-15