- Anwụrụ ọkụ ọkụ fillet - 150 Grams
- Achịcha na-esi nri ya - 300 Grams (nwere ike dochie ọzọ)
- Bulgarian ose - 150 Grams
- Pineapples Mgba - 200 Grams
- Mkpụrụ - 100 Grams (ọmụmaatụ hazelnuts)
- Mịrị - 50 Grams (nwere ike dochie ya na ọhụrụ kukumba)
- Mayonezi - 200-250 Grams
- Nsen - 2 iberibe
- Green - - Nri
Kwadebe ihe niile dị mkpa maka nkwadebe salad. Nsen obụpde. A na-eri anụ na Bulgarian n'ime ibe, painiapulu - cubes, na-akụ mkpụrụ na grinder, mịrị maka 5 nkeji na mmiri esi. Anyị na-etinye ihe ndị a kwadebere na efere miri emi, gbakwunye Mayonezi ma jikọta ihe niile nke ọma. Anyị na-ebugharị salad dị njikere n'ime efere na-adabere na ya ma nye ya ọdịdị nke àkwá. Mgbe ahụ kpuchie salad na nchekwa nke grated protein, mgbe ahụ kpuchie ya na oyi akwa nke Mayonezi, mgbe ahụ - a oyi akwa nke nkedo nkochi ime akwa na icho mma na cranberries, elu, akụ, kukumba, wdg ... Ka sokwa na-eguzo na refrjiraeto maka ihe dị ka awa atọ iji sook. Nwere ezi ezumike!
Ọrụ: 6-7