Burgers na chiiz na horseradish

Kpoo ihe a na-eme ka mmiri dị ọkụ. Na nnukwu efere, jikọta ike, horseradish, Worcestershire Efrata:

• anụ ala - 650 Grams
• ọcha horseradish - 3-4 Art. spoons
• Achịcha Worcestershire - 1 Art. a spoonful
• Nnu nnu na ose - - Ka o rie
• Cheddar cheese - 4 Mpekere
• Ebu maka hamburgers - 4 iberibe

Ntuziaka

Kpoo ihe a na-eme ka mmiri dị ọkụ. Na nnukwu efere, jikọta ihe oriri, horseradish, Worcestershire ihendori, 1 teaspoon nke nnu na 1/4 teaspoon nke ose. Jiri nwayọ nwuo na ndụdụ. Ụdị 4 cutlets nwere dayameta nke 1 cm na ọkpụrụkpụ nke 2.5 cm. Site na mkpịsị aka gị, mee uzo n'etiti etiti ọ bụla. Dichaa akwa akwa e ji akwa akwụkwọ na mmanụ ma gwerie ya. Oge a na-eji nnu na ose eme ihe. Ghichaa ihe ndị a na-etinye na grill maka 4 ruo 7 nkeji na n'akụkụ ọ bụla. Tinye cheese ahụ n'akụkụ nke abụọ 3-4 nkeji tupu esi nri. Tinye ndị cutlets na-apụta (ha nwekwara ike a ṅara n'ọkụ) wee jee ozi na njuputa nke onwe gị.

Ọrụ: 4