Beelets cuttle, uzommeputa

Ngwaahịa: 800 g nke beef pulp, 200 grams nke abụba abụba, 3 mpekere achịcha ọcha, 1/3 iko mmiri ara ehi, 100 g nke butter, 2 àkwá, 1 iko breadcrumbs, nnu, ose oji nụrụ ụtọ.

Nkwadebe: Kwadebe anụ na mmanu abuba na-awụsị site na anụ grinder. Na butter, ighe nke chopped chopped, tinye ya na mince, tinye nnu, ose na-agafe ya site na anụ grinder. Tinye n 'ala nke ala tinye n'ime mmiri ara ehi na, na-awụsa mmiri ara ehi, na-akụtu ihe ndị ahụ na-eme ka ọ dị mma.

Tinye mincemeat na mmiri na-etinye mmiri, ma kewaa ya n'ime obere akụkụ, jiri mma na-emepụta achịcha site na ha na obere depressions n'etiti. Na oghere nke ọ bụla wụnye teaspoon nke efere (mmiri) ma ọ bụ gbazee butter. N'ọnọdụ nke achịcha a na-egbuke egbuke nke a na-ekechi na crochet ma nye ngwaahịa ahụ ọdịdị nke ịkpụ. Ghaaa ndị cutlets na akwa na achịcha, wee ghee na mmanụ. Ke idaha enye emi, akpa udara ke ọbọhọ. Ịchọ ime mkpebi site n'ịpị ya na mma. Ọ bụrụ na ihe ọṅụṅụ a tọhapụtara n'ihi nke a bụ ìhè, mgbe ahụ, a na-esi ya.

Dị ka nri n'akụkụ nke a na-enye ndị na-ebute azụ na-eri kabeeji stewed, poteto e ghere eghe ma ọ bụ poteto ndị a na-amị mkpụrụ, akwụkwọ nri.

Ọ bụrụ na na mince kama nri tinye raw vegetables - dịka ọmụmaatụ, carrots, eyịm, wee cutlets
nke a ga-erite uru.

Tupu ị na-eje ozi, icho akwa ahụ na pasili pasili. Ezi agụụ!