- bọta - 1 Art. ngaji (N'ihi apụl ihendori :)
- shuga - 1/2 iko
- ọkara apụl - 3 iberibe
- cognac - 1/4 Glass
- ntụ ọka - 1 3/4 Glass (Maka sprinkling :)
- shuga - 1/2 iko
- agba aja aja aja - 1/3 Glass
- ala pawuda - 1 1/2 teaspoons
- nnukwu nnu - 1/4 teaspoons
- 1/2 iko butter
- ntụ ọka - 1 cup (N'ihi achịcha :)
- ntụ ntụ - 1/2 teaspoons
- soda - 1/2 teaspoonfuls
- nnu - 1/4 teaspoons
- Bọta - 6 Art. spoons
- shuga - 1/2 iko
- ude mmiri - 1/3 Glass
- akwa akwa - 1 ibe
- nnukwu egg nkochi ime akwa - 1 ibe
- cognac - 1 st. a spoonful
Kpochapu oven ka ogo ogo 160. Na-akpụ akwụkwọ mpempe akwụkwọ na mpempe akwụkwọ ma na-efesa ya mmanụ. Kwadebe apụl ihendori. N'okpo frying, gbazee mmanụ na-ekpo ọkụ. Nọgide na-esi nri ruo mgbe mmanụ gbanwere agba aja aja. Belata okpomọkụ na-ajụ ma tinye sugar, 1/4 iko mmiri na apụl. Nri ruo mgbe apụl na-ebelata ntakịrị, mmiri mmiri agaghị adịkwa njọ, ihe dị ka nkeji 5. Wepu ya na okpomoku, gbakwunye cognac ma jikota ya. Tinye nro ahụ na-ekpuchi ọkụ na-esi nri maka ihe dị ka 30 sekọnd mgbe mmanya na-ekpochapụ. Wepu na okpomọkụ ma dị jụụ ka ụlọ okpomọkụ. Mee ka a fesaa. Na nnukwu efere, jikọta ntụ ọka, dị ka shuga, pawuda na nnu. Tinye bọta na aka iji mepụta nnukwu crumbs. Wepụ ya. Kwadebe achicha. Na nnukwu nnukwu efere, gwakọta ntụ ọka, ntụ ọka, soda, na nnu ọnụ, ewepụta ya. Mee ka bọta na shuga dị na mixer electric, 2 ruo 3 nkeji. Tinye ude obi uto, àkwá, nkochi ime akwa na cognac, gbakọọ nke ọma. Tinye ngwakọta nke ntụ ọka na mix. Wunye mgwakota agwa n'ime efere. Tinye n'elu nke apụl ihendori ma na-ekesa oke ntụ. Ime ihe dị ka minit 55. Wepu ya na oven ma kwe ka ajụkwa oyi tupu ị na-eje ozi.
Ọrụ: 16